Content: 500 g
- contains collagen type I and III
- supports bones, skin, nails, and joints
- highly active form
Content: 500 g
-22%
50 servings
1 measuring spoon per day
Content: 500 g
Selected: 1 x 500 g
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DPD, GLS ali Pošta Slovenije
Collagen is the most important structural protein in the human body and represents the foundation of connective tissues. It acts as a "natural binder" that connects the skin, bones, muscles, tendons, and ligaments, ensuring their firmness, elasticity, and resilience.
As we age - after the age of 25, collagen production decreases, resulting in a loss of skin elasticity, reduced flexibility, and slower regeneration. Adding collagen to the diet helps the body compensate for natural decline and promotes tissue renewal and vitality.
Collagen is available on the market in various forms and from different sources, allowing everyone to find the one that suits them best.
One option is marine collagen, which is usually of fish origin. This type of collagen is structurally most similar to the collagen naturally produced in our bodies, contributing to its effectiveness.
If you value quality, PEPTAN® F marine collagen is definitely the best choice, as it contains innovative and patented peptides of hydrolyzed fish collagen.
Peptides are the result of the hydrolysis process, where collagen breaks down into smaller particles - peptides, which, due to their small size, allow the body to utilize them faster and more effectively.
Marine Collagen Powder PEPTAN® F contains only 1 ingredient, so you consume only beneficial substances, without unnecessary additives.
Due to its neutral taste and excellent solubility, it offers many ways of preparation. You can mix it in water, juice, smoothie, oatmeal, or if you are particularly daring, you can also enrich dishes such as soups, sauces, and the like. But be careful, when cooking, it is recommended to add collagen only at the end to maintain its biological activity.
This will provide you with additional proteins and amino acids and support your body and beauty from the inside.
for 1+ month
OPTIMAL SUPPLY
500 g
LARGE PACKAGING
10 g of collagen
HIGH CONCENTRATION
It is an important part of everyday beauty routine.
In its structure, marine collagen is the closest match to the collagen found in the human body.
Due to its hydrolyzed form, it is efficiently digested, absorbed, and distributed throughout the body.
Marine collagen in powder form offers simple and diverse preparation.
| 10 g* | |
|---|---|
| Peptides of hydrolyzed fish collagen PEPTAN® F | 10 g |
*Recommended daily dose. NRV (Nutrient Reference Value) not established.
| Average nutritional value | per 100 g | per 10 g |
|---|---|---|
| Energy value | 1530 kJ (360 kcal) | 153 kJ (36 kcal) |
| Fat | 0 g | 0 g |
| - of which saturated fats | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| - of which sugars | 0 g | 0 g |
| Protein | 90 g | 9 g |
| Salt | 0.35 g | 0.04 g |
Values may vary due to ingredients of natural origin.
| Average amino acid content per 100 g | 100 g |
|---|---|
| Alanine | 10.4 g |
| Arginine | 8.7 g |
| Aspartic acid | 5.3 g |
| Glutamic acid | 9.5 g |
| Glycine | 22.4 g |
| Histidine | 1.5 g |
| Hydroxylysine | 0.7 g |
| Hydroxyproline | 9.1 g |
| Isoleucine | 1.1 g |
| Leucine | 2.6 g |
| Lysine | 2.4 g |
| Methionine | 1.4 g |
| Phenylalanine | 2.0 g |
| Proline | 13.1 g |
| Serine | 3.5 g |
| Threonine | 2.7 g |
| Tyrosine | 0.4 g |
| Valine | 2.1 g |
Ingredients: peptides of hydrolyzed fish collagen PEPTAN® F.
Contains allergens: fish.
Net quantity: 500 g
This product is a dietary supplement.
50 servings
1 measuring spoon per day
Recommended daily dose: 10 g (1 measuring spoon). Mix with 200-300 ml of water, stir and drink. Collagen can also be mixed into smoothies and other beverages.
Warning: Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children. Not suitable for pregnant women, breastfeeding mothers, and children.
Store tightly closed, in a cool and dry place, at room temperature up to 25 °C.